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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
22/02/2017 |
Data da última atualização: |
22/02/2017 |
Autoria: |
DIAS, J. M. C. de S.; NOVAES, F. V.; CRUZ, E. R. da.; SOARES, R. P. |
Título: |
Avaliação técnica e econômica do funcionamento de microdestilarias. |
Ano de publicação: |
1983 |
Fonte/Imprenta: |
Brasília, DF : EMBRAPA-DID, 1983. |
Páginas: |
39 p. |
Série: |
(EMBRAPA-Diretoria Executiva. Documentos, 2). |
Idioma: |
Português |
Conteúdo: |
Sob o aspectos conceitual, microdestilaria e uma unidade produtora de álcool etílico de capacidade máxima de 5.000 litros/dia. Do ponto de vista legal (Decreto n.0 85.698, de 04.02.81), esse parâmetro e complementado pela obrigatoriedade do consumo da propriedade onde se encontra instalada, ou por associados ao empreendimento, acrescido da possibilidade da comercialização de eventuais excedentes de produção, desde que a qualidade do álcool atenda aos padrões especificados, que o fornececimento da matéria-prima não interfira no funcionamento das grandes usinas de açúcar e destilarias de álcool. |
Palavras-Chave: |
Agroenergia; Alcohol; Alcohols; Alcool; Analise economica; Avaliacao; Desempenho; Destilaria; Destillary; Distilling industry; Economia; Economic analysis; Economica; Evaluation; Funcionamento; Microdestilaria; Microdestilarias; Microdestiliaria; Performance; Producao; Production; Rendimento; Rentabilidade; Rentability; Tecnica; Tecnicas; Yields. |
Thesagro: |
Alcohol; Alcool. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01906nam a2200517 a 4500 001 1014372 005 2017-02-22 008 1983 bl uuuu u0uu1 u #d 100 1 $aDIAS, J. M. C. de S. 245 $aAvaliação técnica e econômica do funcionamento de microdestilarias. 260 $aBrasília, DF : EMBRAPA-DID$c1983 300 $a39 p. 490 $a(EMBRAPA-Diretoria Executiva. Documentos, 2). 520 $aSob o aspectos conceitual, microdestilaria e uma unidade produtora de álcool etílico de capacidade máxima de 5.000 litros/dia. Do ponto de vista legal (Decreto n.0 85.698, de 04.02.81), esse parâmetro e complementado pela obrigatoriedade do consumo da propriedade onde se encontra instalada, ou por associados ao empreendimento, acrescido da possibilidade da comercialização de eventuais excedentes de produção, desde que a qualidade do álcool atenda aos padrões especificados, que o fornececimento da matéria-prima não interfira no funcionamento das grandes usinas de açúcar e destilarias de álcool. 650 $aAlcohol 650 $aAlcool 653 $aAgroenergia 653 $aAlcohol 653 $aAlcohols 653 $aAlcool 653 $aAnalise economica 653 $aAvaliacao 653 $aDesempenho 653 $aDestilaria 653 $aDestillary 653 $aDistilling industry 653 $aEconomia 653 $aEconomic analysis 653 $aEconomica 653 $aEvaluation 653 $aFuncionamento 653 $aMicrodestilaria 653 $aMicrodestilarias 653 $aMicrodestiliaria 653 $aPerformance 653 $aProducao 653 $aProduction 653 $aRendimento 653 $aRentabilidade 653 $aRentability 653 $aTecnica 653 $aTecnicas 653 $aYields 700 1 $aNOVAES, F. V. 700 1 $aCRUZ, E. R. da. 700 1 $aSOARES, R. P.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Registro Completo |
Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
19/01/2021 |
Data da última atualização: |
19/01/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
SÁ ANTUNES, T. F.; MAURASTONI, M. L.; MADROÑERO, J.; FUENTES, G.; SANTAMARÍA, J. M.; VENTURA, J. A.; ABREU, E. F.; FERNANDES, A. R.; FERNANDES, P. M. B. |
Afiliação: |
Tathiana F. Sá Antunes, UFES; Marlonni Maurastoni L., UFES; Johana Madroñero, UFES/UNIVERSIDAD EL BOSQUE; Gabriela Fuentes, Centro de Investigación Científica de Yucatán; Jorge M. Santamaría, Centro de Investigación Científica de Yucatán; Jose Aires Ventura, Incaper; Emauel F. Abreu, Embrapa Recursos Genéticos e Biotecnologia; Alberto R. Fernandes, UFES; Patricia M. B. Fernandes, UFES. |
Título: |
Battle of three: the curious case of papaya sticky disease. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
Plant Disease, v. 104, n. 11, p. 2754-2763, 2020. |
Idioma: |
Português |
Conteúdo: |
Among the most serious problems in papaya production are the viruses associated with papaya ringspot and papaya sticky disease (PSD). PSD concerns producers worldwide because its symptoms are extremely aggressive and appear only after flowering. As no resistant cultivar is available, several disease management strategies have been used in affected countries, such as the use of healthy seeds, exclusion of the pathogen, and roguing. In the 1990s, a dsRNA virus, papaya meleira virus (PMeV), was identified in Brazil as the causal agent of PSD. However, in 2016 a second virus, papaya meleira virus 2 (PMeV2), with an ssRNA genome, was also identified in PSD plants. Only PMeV is detected in asymptomatic plants, whereas all symptomatic plants contain both viral RNAs separately packaged in particles formed by the PMeV capsid protein. PSD also affects papaya plants in Mexico, Ecuador, and Australia. PMeV2-like viruses have been identified in the affected plants, but the partner virus(es) in these countries are still unknown. In Brazil, PMeV and PMeV2 reside in laticifers that promote spontaneous latex exudation, resulting in the affected papaya fruit?s sticky appearance. Genes modulated in plants affected by PSD include those involved in reactive oxygen species and salicylic acid signaling, proteasomal degradation, and photosynthesis, which are key plant defenses against PMeV complex infection. However, the complete activation of the defense response is impaired by the expression of negative effectors modulated by the virus. This review presents a summary of the current knowledge of the Carica papaya-PMeV complex interaction and management strategies. MenosAmong the most serious problems in papaya production are the viruses associated with papaya ringspot and papaya sticky disease (PSD). PSD concerns producers worldwide because its symptoms are extremely aggressive and appear only after flowering. As no resistant cultivar is available, several disease management strategies have been used in affected countries, such as the use of healthy seeds, exclusion of the pathogen, and roguing. In the 1990s, a dsRNA virus, papaya meleira virus (PMeV), was identified in Brazil as the causal agent of PSD. However, in 2016 a second virus, papaya meleira virus 2 (PMeV2), with an ssRNA genome, was also identified in PSD plants. Only PMeV is detected in asymptomatic plants, whereas all symptomatic plants contain both viral RNAs separately packaged in particles formed by the PMeV capsid protein. PSD also affects papaya plants in Mexico, Ecuador, and Australia. PMeV2-like viruses have been identified in the affected plants, but the partner virus(es) in these countries are still unknown. In Brazil, PMeV and PMeV2 reside in laticifers that promote spontaneous latex exudation, resulting in the affected papaya fruit?s sticky appearance. Genes modulated in plants affected by PSD include those involved in reactive oxygen species and salicylic acid signaling, proteasomal degradation, and photosynthesis, which are key plant defenses against PMeV complex infection. However, the complete activation of the defense response is impaired by the expression of n... Mostrar Tudo |
Palavras-Chave: |
Meleira. |
Thesagro: |
Carica Papaya; Doença; Mamão; Praga. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/4168/1/Battle-of-Three-Papaya-Sticky-Disease-2020.pdf
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Marc: |
LEADER 02409naa a2200277 a 4500 001 1023094 005 2021-01-19 008 2020 bl uuuu u00u1 u #d 100 1 $aSÁ ANTUNES, T. F. 245 $aBattle of three$bthe curious case of papaya sticky disease.$h[electronic resource] 260 $c2020 520 $aAmong the most serious problems in papaya production are the viruses associated with papaya ringspot and papaya sticky disease (PSD). PSD concerns producers worldwide because its symptoms are extremely aggressive and appear only after flowering. As no resistant cultivar is available, several disease management strategies have been used in affected countries, such as the use of healthy seeds, exclusion of the pathogen, and roguing. In the 1990s, a dsRNA virus, papaya meleira virus (PMeV), was identified in Brazil as the causal agent of PSD. However, in 2016 a second virus, papaya meleira virus 2 (PMeV2), with an ssRNA genome, was also identified in PSD plants. Only PMeV is detected in asymptomatic plants, whereas all symptomatic plants contain both viral RNAs separately packaged in particles formed by the PMeV capsid protein. PSD also affects papaya plants in Mexico, Ecuador, and Australia. PMeV2-like viruses have been identified in the affected plants, but the partner virus(es) in these countries are still unknown. In Brazil, PMeV and PMeV2 reside in laticifers that promote spontaneous latex exudation, resulting in the affected papaya fruit?s sticky appearance. Genes modulated in plants affected by PSD include those involved in reactive oxygen species and salicylic acid signaling, proteasomal degradation, and photosynthesis, which are key plant defenses against PMeV complex infection. However, the complete activation of the defense response is impaired by the expression of negative effectors modulated by the virus. This review presents a summary of the current knowledge of the Carica papaya-PMeV complex interaction and management strategies. 650 $aCarica Papaya 650 $aDoença 650 $aMamão 650 $aPraga 653 $aMeleira 700 1 $aMAURASTONI, M. L. 700 1 $aMADROÑERO, J. 700 1 $aFUENTES, G. 700 1 $aSANTAMARÍA, J. M. 700 1 $aVENTURA, J. A. 700 1 $aABREU, E. F. 700 1 $aFERNANDES, A. R. 700 1 $aFERNANDES, P. M. B. 773 $tPlant Disease$gv. 104, n. 11, p. 2754-2763, 2020.
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